Covering events in Chemung, Cortland, Tioga, Tompkins & Schuyler Counties

Covering events in Chemung, Cortland, Tioga, Tompkins & Schuyler Counties

Ag News

Upcoming events in Agriculture, Natural Resources and Horticulture

The Cornell Small Farms Program
Learn about Climate Smart Farming, Maple Syrup Production, Holistic Financial Planning, Vegetable Production, and more during our upcoming farming courses starting January 16. Sign up by December 16 and save $50 on tuition! The Cornell Small Farms Program offers over twenty courses to help farmers improve their technical and business skills. Students connect with other farmers, work on farm plans, and gain practical tips without leaving their home. Course content can be accessed anywhere with a high-speed internet connection. Most courses are six weeks long. Each week features an evening webinar and follow-up readings, videos, and activities. Students and their instructors connect through online forums and live chat. If you aren't able to attend the webinars in real-time, they are always recorded for later viewing.
A Winter Movie Series- Dirt! The Movie
January 20th 6:00pm-8:00pm-Join Cornell Cooperative Extension Schuyler for THREE fun and educational movie nights. Bring yourself, bring friends, bring family and bring neighbors. All are welcome!! Before the movie starts there will be refreshments for sale and time to chat. Following the movie there will be a Q and A session with a panel discussion. This is a Fundraiser for the CCE Teaching Garden, we would appreciate a donation of $5 for your admission. There will also be refreshments for sale during the event. The first movie in this series is Dirt! The Movie, which is narrated by Jamie Lee Curtis–brings to life the environmental, economic, social and political impact that the soil has. It shares the stories of experts from all over the world who study and are able to harness the beauty and power of a respectful and mutually beneficial relationship with soil. If you have any questions, please contact Roger Ort 607-535-2126.
Worker Protection Standards Workshop
All you need to know about revisions to pesticide worker protections standards January 23 from 1 pm- 2:30 pm at CCE Ontario, 480 N Main St., Canandaigua, NY. Pesticide re-certification credits will be offered at this workshop led by NYDEC Region 8 Pesticide Control Specialist Chris Wainright. Chris will cover updates to the new revisions including mandatory training, protections, signage and more. Cost is $15 per person. For program registration flyer, click here. You may also register by contacting CCE Ontario at 585.394.3977 x427 or email Nancy Anderson at with you name, address, and phone number, and number of people attending.
Developing your Farm or Food Business
Tuesdays, January 24th, 31st, February 7th, 14th, 21st, 6:00-9:00 PM. Ithaca, NY 14850. Fee: $150. This 5-session course is specifically for people in the early stages of developing a farm or food business, whether you are just launching your business or have been operating a few years and want to become more strategic in how you move forward, expand and increase viability. For more information please visit:
Forest Pest Workshop
Tuesday January 24, 2017, 10 am- noon- Location: Civil Defense Center, 7220 State Rte 54, Bath NY 14810. What’s Eating Your Trees? Join Cornell Cooperative Extension of Steuben County for a free public workshop about emerald ash borer, hemlock woolly adelgid, and other invasive forest pests. Invasive forest pests impact the ecosystems, economies, and aesthetics of our region. Pests such as emerald ash borer (EAB) and hemlock woolly adelgid (HWA) have been spreading throughout the Finger Lakes region and are known to be present in Steuben and surrounding counties. The workshop is free but advanced registration by Monday January 23 is requested; please contact Emily Staychock at or 315-536-5123 x4127. Please provide your contact information in the event that the workshop is cancelled due to bad weather.
Beef Up Your Marketing!
January 25 from 6:30 pm- 8:30 pm at CCE Ontario, 480 N Main St., Canandaigua, NY.Marketing resources for beef producers from the New York State Beef Council! Speaker Jean O'Toole, Director of Integrated Marketing Communications with the New York Beef Council, will present on marketing strategies for beef producers to better connect with their customers. Jean will provide participants with marketing strategies, information on the latest information on trends in consumer beef consumption, and explain the variety of resources the New York Beef Council has to offer producers.The New York Beef Council works to increase consumer demand for beef and veal. They have extensive expertise informing the public about beef, including promotion and education. In addition to marketing to consumers, The New York Beef Council also supports beef producers with access to resources such as the Beef Quality Assurance program. Learn more about what the New York Beef Council has to offer your farm at this workshop! Cost is $10 per person or $15 per farm. Register online here, or call Nancy Anderson at 585.394.3977 x427.
Workshop: Caring for Houseplants
January 25, 2017; 6:30 – 7:30 PM. Houseplants light up our lives during those long, long months between October and April when the weather shuts us away from our gardens. Join Cornell Cooperative Extension of Chemung County to learn all about caring for plants in your home. Learn about various houseplants and their needs. We will also talk about how to propagate your houseplants. Speaker: Jingjing Yin, Horticulture Educator at CCE Chemung. Place: Steele Memorial Library (IT Room), 101 E Church Street, Elmira, NY. Workshop fee: Free.
Farmer and Buyer Networking Gathering
January 26th 6pm-8pm-Hosted by Harvest Schuyler (Chamber of Commerce, Cooperative Extension, Farm Bureau, Southern Tier Food Bank) Opportunity for farmers and buyers (institutions) to meet and make buy local connection. For more information please contact Roger Ort 535-7161 or email
Christmas Tree Farmers Association of NY, Inc.
2017 Christmas tree farmers Winter Convention to be held in Binghamton
Binghamton-The Christmas Tree Farmers Association of NY has announced that their 2017 Winter Convention will be held Jan. 26-28, at the DoubleTree by Hilton, Binghamton, NY. Please click the picture or visit- for more details.
New Farmers Grant Available to Beginning Farmers
Grant to help with start with improvement of new farm operations.
Applications due January 27, 2017

New York State has allocated $1 million in the 2016-2017 state budget for the third round of the New York State New Farmers Grant Fund. Its purpose is to provide grants to support beginning farmers who have chosen farming as a career and who materially and substantially participate in the production of an agricultural product on their farm. These grants will help farmers improve profitability resulting in the growth of agribusiness and the concomitant tax revenues within the state. Eligible applicants must be 18 years or older, all owners of the farm must have been farming 10 years or less, have farm operations wholly in NYS, the farm must have a minimum of $10,000 in annual farm income. For more information, including the application, click here.

The Grazing World is coming to NYS in 2017!
The Winter Green-Up Grazing Conference Committee is pleased to announce TWO stellar events coming in 2017; The annual Winter Green-Up Grazing Conference at The Century House in Latham, NY on Saturday, January 28 AND the internationally acclaimed Grassfed Exchange Conference taking Albany by storm September 27-29, 2017. This year’s Winter Green-Up Grazing Conference will be a one day event with four fantastic speakers: Doug Carmichael from Michigan State University will be discussing the research done at the Lake City Research Center looking at grass-finishing, cow/calf production, soil/plant/animal interactions and all of it under Holistic Management. Phyllis Van Amburgh from Dharma Lea Farm and the NY Hub of the Savory Institute is going to talk about pasture management for improved milk production and soil health in grazing dairies. Dr. Rachel Gilker of online grazing magazine will present on soil compaction and the effects on plants and animals as well as ways to prevent or mitigate that compaction. Blaine Hitzfield from Seven Sons Farms will talk about his work in his family’s farming and direct marketing business in Indiana. For more information and to begin registering for the Winter Green-Up and for the Grassfed Exchange Conference, please contact Tom Gallagher at Cornell Cooperative Extension Albany County at (518) 765-3511, Tove Foss Ford at (518) 765-3518, or You can also reach Morgan Hartman at
Log-Grown Shiitake: Viability for Small Farms

A series of one-day workshops titled, "Log-Grown Shiitake: Viability for Small Farms" in five counties around New York State. Anyone who is growing commercially, starting up, or considering commercial production is welcome to attend. The workshop content will cover all the aspects of production from harvest to market. Participants should be versed in the basics of how to produce log-grown mushrooms prior to attending the workshop. Take a class, or view our free online resources. On the day following the workshop, current and prospective farmers can schedule FREE one-on-one consultations with extension educators to review their farm goals, resources, and discuss challenges and opportunities for their own production.

Sunday, January 29 - Franklin County CCE (Consultations on Jan 30)

Sunday, February 5 - Wyoming County CCE (Consultations on Feb 6)

Sunday, February 26 - Schuyler County CCE (Consultations on Feb 27)

Friday, March 3 - Greene County CCE (Consultations on March 4)

Core Pesticide Training - Ontario County
Starting January 30th-The Core Pesticide Training Program Series in Ontario County is for the person who needs to acquire the knowledge to be able to take the Pesticide Core exam for a license to apply pesticides. Also this is for certified applicators, private or commercial, seeking recertification credits. Please visit: for detailed information and registration.

Fill Your Freezer: Purchasing Local Meat in Bulk
February 8th, Human Service Complex, 323 Owego St., Montour Falls, NY, 6:30-8:30 PM-March 15th, CCE-Tompkins County, 615 Willow Ave., Ithaca, NY, 6:30-8:30 PM. Ready to start buying locally-raised meat in bulk? It's easier and more affordable than you might think, and the benefits are great: know your farmer, know your food, cook and eat with confidence! We will guide you through everything you need to know about researching and contacting farms near you, why buying in bulk can save you money, and how to use the Ithaca and Corning community Meat Lockers. Hosted by the Finger Lakes Meat Project. This class is FREE and open to the public, and will be offered on the following dates and locations:

Growing Success for Direct Market Farmers
Friday February 10th at 9am 840 Upper Front St, Binghamton, NY 13905. Meeting the needs and values of your customers is fundamental to creating a healthy long-term relationship. How to actively seek buyers is just the start. Who is your customer and why do they buy? Maintaining the relationship requires attention to details from varieties, quality, pricing, communication, sequential planting, quality control, merchandising, trends, and more. Learn how to serve the direct market ­and make your farm a highly desired source of fresh produce.Participating farmers will receive a free copy of the Direct Market Success manual. The brand new Direct Market Success is a reference guide for farms selling in direct market venues such as farmers markets, CSAs and farm stands. Closely modeled after Family Farmed’s Wholesale Success manual and training program, Direct Market Success is intended to be the definitive farmer’s guide to selling, food safety, postharvest handling, and logistics for farmers who are seeking to enter and grow in this burgeoning consumer sector, mainly composed of farmers markets, CSAs, online retail sales, and farm stands.The cost to attend this workshop is $20/farm or family to cover the cost of materials and food. Pre-registration is requested. To register for the workshop, visit:

2017 Peter Levatich Memorial Seminar for Rural Landowners.
Saturday, February 11th, 9:30 am to noon at the Spencer-Van Etten High School main auditorium; State Route 34; Spencer. This year’s theme is: “Got Woods? Help Is Available!” Senior Forester Matt Swayze of the NYS Department of Environmental Conservation will be joined by several Cornell Master Forest Owner volunteers to share their advice and experiences of working with fellow landowners to enhance the wooded and natural areas of their properties. If you’ve been thinking about doing something new or different with your woods, or have burning questions about your trees and land, this is the opportunity you’ve been waiting for! This popular annual seminar is sponsored by the Southern Finger Lakes Chapter of the NY Forest Owners Association (, and is free and open to the public. Light refreshments and door prizes. For more information, please contact Brett Chedzoy at:, or Schuyler CCE at: 607-535-7161
Profitable Meat Marketing- .
Thursday, February 16, 2017, 5:30 PM - 8:30 PM-Find out if you’re covering costs—including your TIME! Develop a farm marketing strategy. Learn to reach customers using Use our NEW Price Calculator to price for PROFIT! It will be very helpful if you complete this Carcass Data Collection FORM prior to attending this workshop. Profitable Meat Marketing!You are selling local meat—but are you making money? Click on the picture to learn more.
Health & Nutrient Management Workshop
February 16 from 9 am- 3pm, King's Party House, 4031 Routes 5&20, Canandaigua, NY. 6 DEC Pesticide Credits and 4 CCA Credits offered. Keynote speaker Steve Groff, Cover Crop Coaching, will present Growing Healthy Soils and 10 Strategies to Take Cover Crops to the Next Level. Steve and his family farm 225 acres of cash grain crops and pumpkins, and 2 acres of high tunnel heirloom tomatoes in Lancaster County, PA. For the past 21 years his Cedar Meadow Farm has conducted thousands of cover crop research trials, out of which he has developed the well-known Tillage Radish. Other speakers from Cornell PRODAIRY, Yates County SWCD, the American Dairy Association North East, and USDA-NRCS Soil Health Division will speak on a number of topics. DEC Pesticide Credits and CCA Credits pending. Raffle and giveaway for participants. Cost is $10 per participant with pre-registration or $15 at the door (cash only); fee includes lunch. Download more information, including pre-registration form here. You may also register by calling 585.394.5030 or email

Bee MD: A Prescription for Better Bee Health
Feb 21st 6pm-8pm- Held in room 120 of the Human Services Complex in Montour Falls, NY 14865. Join Cathy Helm: who is the current owner and operator of Leo’s Honey House. Cathy is a retired veterinary technician and has more than 16 years of beekeeping experience. She manages 40 colonies in Campbell, NY. Attend the workshop and learn all about IPM techniques, over-wintering difficulties, antibiotic use in bees, swarming, queen related problems. The fee is $20 and registration is required.

                                                                                For Your Information
Coming SOON! Master Bee Keeper Program

Mid-Atlantic Women in Agriculture Webinars- Are every Wednesday and FREE! Courses like "What You Need to Know About the Farm Safety Act", Into to Instragram. Click the link to see the full list of courses.

SNAP for Direct Marketing Farmers and Farmers Markets- Learn more through free webinars. USDA has continued funding through May 2017 to assist direct marketing farmers and farmers markets join the SNAP program by providing free equipment to qualified farmers and farmers markets. The National Association of Farmers Market Nutrition Programs (NAFMNP) has created MarketLink, an online solution to an expedited application process, nationally negotiated rates for SNAP, debit and credit; as well as state-of-the-art equipment, an iPHone 6, EMV card reader and blue-tooth connected printer. For more information and registration:

New Video: "Determining the Market Readiness of Beef Cattle- Knowing when an animal is ready for 'finish' or 'slaughter' is extremely important for getting a premium price and satisfying the unique needs of your customers. The Cornell Small Farms Program and the Baskets to Pallets project are pleased to announce a new educational video for livestock producers titled "Determining the Market Readiness of Beef Cattle". Mike Baker, Cornell Beef Cattle Extension Specialist, takes the viewer on a visual tour of features to assess of both finished and unfinished steers and heifers, including beef breeds and dairy crosses. The video will be an excellent resource for livestock farmers and educators alike. Special thanks to Mike Baker and Lynn Bliven of Allegany County Cornell Cooperative Extension.

The 2017 Cornell Guide for Integrated Field Crop Management is now available for distribution from The Cornell Store.There are three product options: print only, online access only, and bundle (a combination of print and online access).Ordering Information: Print Copy List Price: $30.00 (shipping NOT Included) Online List Price: $30.00 Bundle (print + online): $42.00 (shipping for print copy not included)County Extension Office Price: $4 off list price for each item (Print, Online, or Bundle) with coupon code (shipping NOT Included) (Please contact me if you have forgotten the coupon code) County Extension offices and other customers may submit orders directly via:*Phone at (844) 688-7620 *FAX at (607) 254-8044*Online at

15 NYS counties were declared a primary disaster due to drought and heat using the streamlined Secretarial Disaster Designation process. Under this designation, producers with operations in any primary or contiguous county are eligible to apply for low interest emergency loans. Learn more here:

Please visit this site for information on training and registration for invasive species-

The updated “CCE Hay Manual” is now available at :

Funding is available for agricultural producers through the Conservation Stewardship Program (CSP), USDA’s largest conservation program that helps producers voluntarily improve the health and productivity of private and Tribal working lands. The USDA NRCS accepts applications for CSP throughout the year, but producers should submit applications by March 31 to USDA service centers to ensure they are considered for enrollment in 2016.

Here is a link to malting barley resources at the Cornell Field Crop website:

For the latest information on saving Hemlock from the Hemlock Woolly Adelgid pest in NY, visit:
IPM Insights: As Climate Shifts, So Do Pests January 2016 download. The January 2016 issue of IPM Insights—on the theme of climate and pests—is available for download. The NEIPMCommunication-L list is owned by the Northeastern IPM Center, which fosters the development and adoption of integrated pest management, a science-based approach to managing pests in ways that generate economic, environmental, and human health benefits. We use the list periodically to distribute news about IPM funding opportunities, research and extension projects, and great IPM information sources. To join or unsubscribe from the list, please send a request via e-mail to

Pilot Project Looking for Fruits and Vegetables
The New York State Office of General Services is looking for vendors to participate in the USDA's Pilot Project for Unprocessed Fruits and Vegetables. The goal of the Pilot Project is to develop opportunities for schools to purchase fresh fruits and vegetables with USDA funding, and develop new relationships with farmers, growers, produce wholesalers and distributors. This is a great opportunity for farmers, growers and food hubs to grow and expand their local customer base. Vendors of all sizes are encouraged to apply. For more information, contact Diane Green at the NYS Office of General Services at (518) 473-9386 or

Cornell Small Farm Program- Check here for workshops and events all around New York State-

Finger Lakes Meat Locker is OPEN- read this article to learn more-

New RAPP website – The Recycling Agricultural Plastics Program, funded by NYSDEC, is charged in developing sustainable means for New York State farmers to manage their used agricultural plastics by recycling, reusing, and otherwise minimizing waste from plastics in agriculture.

Visit Cornell’s new Field Crops website at: for the latest information on varieties, integrated pest management and other resources for a successful harvest.

Pasture Management Resources: from K. Hoffman, NYGC Grazette
What’s growing in your pasture? If you have ever wondered what some of the plants are that can be found in your pastures, there are some great resource books that can help you identify them.For most of the cool season grasses, a good pocket guide is “Identifying pasture grasses” from the University of Wisconsin Cooperative Extension. It has good photos of most of the seed heads you’ll see, as well as some simple descriptions of other plant characteristics to look for. The guide can be ordered through or downloaded for free

The Renewable Heat New York Program promotes the implementation of high efficiency, clean wood burning technology. Included are incentives for retiring old wood and pellet stoves, and outdoor wood boilers. Here is a link to the New York State Energy Research and Development Authority's web page:

The Tax Tips For Forest Landowners
Well managed forests produce timber and other forest products, provide wildlife habitat, recreational opportunities, aquifer and watershed protection, and other amenities. Non-industrial private woodlands comprise approximately 60% of the nation’s total forests. Providing tailored tax information is one way in which the Forest Service is working to increase forest productivity on non-industrial forest lands. For the latest tax information and tips regarding private woodlands, visit:

Last updated January 27, 2017